It’s Monday, yo! Which is a little less obnoxious than saying ‘Happy Monday!’, because I get that not everybody is a morning person. But believe me. If you had these Ham and Goat Cheese Scramble Bowls waiting for you in your fridge than your Monday morning may seem a little happier.
Holy crap, tomorrow is Thanksgiving! I told you guys about my Thanksgiving tradition but I do have to confess my tree is already up. I KNOW! I’m officially that person that put their tree up before Thanksgiving. But you know, I just sort of figured that if the Cubs could win the World Series, Donald Trump could become President and I could go to a pizza place and only order a salad (yep, for real, that happened last week!), well, to hell with it. I could put up my Christmas tree and it just wouldn’t be the strangest thing that’s happened over the last month.
In my defense, I put it up last weekend, so technically there was less than a week until Turkey Day. The truth is that I bought the most adorable new ivory faux fur holiday tree skirt and I couldn’t wait to use it. Further signs I’m firmly approaching 34 in just over a month – new holiday tree skirts are my jam.
Happy Friday, friends! I’m back from a wonderful vacation in Asheville, NC and excited to be back into the swing of things (well almost, the laundry isn’t doing itself I suppose) and I’m hitting the ground running with my new focus on bowl meals! If you didn’t see my post last week, I have focused the direction of Creative Life Explored exclusively on bowl meals. That means all types of meals and all kinds of new recipes – because everything tastes better in a bowl!
I have lots of fun, healthy, and themed stuff in store for you going forward; you don’t have to be restricted to what you make JUST because it’s a bowl meal!
It’s official. I’m obsessed with breakfast. I don’t get the chance to make it during the week, so you can sure bet that when the weekend comes, I am cooking up a breakfast feast one day during the weekend.
One of the things I most look forward to during the weekends is making breakfast. I typically commit to only one day, but that morning is always great, healthy eating. I am working on doing better about eating breakfast during the week; I know it’s good for you and boosts metabolism, but I have traditionally been terrible about making breakfast a habit.