Ham and Goat Cheese Scramble Bowls

Eggs are whipped with almond milk, seasoned, then ham, asparagus, roasted red peppers and goat cheese are added for a light and fluffy, low carb, 30 minute meal.

It’s Monday, yo! Which is a little less obnoxious than saying ‘Happy Monday!’, because I get that not everybody is a morning person. But believe me. If you had these Ham and Goat Cheese Scramble Bowls waiting for you in your fridge than your Monday morning may seem a little happier.

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Roasted Sweet Potato Kale Salad Bowls with Apples and Blue Cheese

Winter salad bowls never looked or tasted so good when you season and roast sweet potatoes and add them to bowls of chopped kale, red apples, blue cheese, and shredded carrots, then drizzle with balsamic and fresh cracked black pepper.

Show of hands for those of you that thinking about salads make you think about summer?! My hand definitely would have went straight up in the air – until recently that is. I always thought of a fresh salad with a glass of crisp white wine enjoyed on a patio with the sun shining. In this 20 degree winter weather I think about mashed potatoes, mac and cheese, and other various calorie-heavy comfort foods.

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Steak & Veggie Blue Cheese Bowls

Steak and veggie blue cheese bowls are an easy way to get all of your favorite veggies into a meal and they take less than 30 minutes to make

You guys. I’m bringing you a super duper easy meal. Like ‘oh my gosh I ate too much food at Thanksgiving and DO NOT feel like cooking‘ meal. And bonus – it can be made in 30 minutes of less!

I’m curious – did you guys go shopping on Black Friday? I’m personally not a Black Friday shopper. Well, I guess maybe I’ve evolved with the times and I┬ádefinitely perused the online deals with my sweatpants on and big cup of coffee on Friday morning, but no way was I going to stand in lines at the store. I know some folks love it, and that’s great, but it’s definitely not for me.

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